{"product_id":"3lb-box-bacon-avocados","title":"3lb Box BACON Avocados","description":"\u003ch3\u003e\u003cspan data-preserver-spaces=\"true\"\u003eProduct Description\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cspan data-preserver-spaces=\"true\"\u003eYour Fallbrook Avocados are picked right off the tree and immediately packed into a box to ship directly to your door. \u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\" class=\"text-body font-regular leading-[24px] pt-[9px] pb-[2px]\"\u003e\u003cspan\u003e\u003cstrong\u003eBacon Avocados\u003c\/strong\u003e are a medium to large variety, weighing between 170 to 340 grams, with an oval to pear-like shape and smooth, glossy light green skin. Known for their creamy, buttery texture, these avocados have pale yellow-green flesh that’s less oily than Hass avocados, offering a mild, slightly sweet flavor with subtle salty or smoky notes. Perfect for those who prefer a lighter avocado, Bacon Avocados are ideal for salads, spreads, or enjoying on their own. Please note, their thin skin can be delicate, and the fruit may develop natural markings during growth. Each fruit contains a medium to large seed. Enjoy them ripe for the best taste and texture!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"text-body font-regular leading-[24px] pt-[9px] pb-[2px]\"\u003e\u003cspan\u003e\u003cspan data-preserver-spaces=\"true\"\u003e\u003cstrong\u003ePlease allow up to 1 to 2 weeks to ripen.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan data-preserver-spaces=\"true\"\u003eKey Features\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul class=\"pt-[9px] pb-[2px] pl-[24px] list-disc [\u0026amp;_ul]:pt-[5px] pt-[5px]\"\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"1\"\u003e\n\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eSize and Shape\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e: Medium to large (170-340 grams), oval to pear-like shape. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"2\"\u003e\n\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eSkin\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e: Smooth, glossy light green skin; thin and delicate, may develop natural markings during growth. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"3\"\u003e\n\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eFlesh\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e: Pale yellow-green, creamy and buttery texture, less oily than Hass avocados. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"4\"\u003e\n\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eFlavor\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e: Mild, slightly sweet with subtle salty or smoky notes. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"5\"\u003e\u003cspan\u003e\u003cstrong\u003eOrganic Regenerative Farming\u003c\/strong\u003e: Sustainably grown to protect and nurture the Environment.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 dir=\"ltr\" class=\"font-bold text-h4 leading-[30px] pt-[15px] pb-[2px] [\u0026amp;_a]:underline-offset-[6px] [\u0026amp;_.underline]:underline-offset-[6px]\"\u003e\u003cspan\u003eAvailability and Growing Features:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul class=\"pt-[9px] pb-[2px] pl-[24px] list-disc [\u0026amp;_ul]:pt-[5px] pt-[5px]\"\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"1\"\u003e\n\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eSeason\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e: Fall through winter, peak season in December and January; may extend to spring in some California coastal regions. \u003c\/span\u003e\u003cb\u003e\u003cstrong class=\"font-bold\"\u003e\u003c\/strong\u003e\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"4\"\u003e\n\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eClimate Tolerance\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e: Resistant to both cold and heat, making it versatile for cultivation.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 dir=\"ltr\" class=\"font-bold text-h4 leading-[30px] pt-[15px] pb-[2px] [\u0026amp;_a]:underline-offset-[6px] [\u0026amp;_.underline]:underline-offset-[6px]\"\u003e\u003cspan\u003eHistorical and Culinary Notes:\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul class=\"pt-[9px] pb-[2px] pl-[24px] list-disc [\u0026amp;_ul]:pt-[5px] pt-[5px]\"\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"1\"\u003e\u003cspan\u003ePopular in the mid-20th century but later overshadowed by Hass avocados due to consumer preference for ripening color changes. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"2\"\u003e\u003cspan\u003eStill grown on a small scale, primarily sold as a specialty variety at farmers' markets. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"3\"\u003e\u003cspan\u003eVersatile in culinary uses, suitable for raw or cooked dishes like salads, spreads, or eaten on their own.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003e\u003cspan\u003eBacon avocados are rich in vitamins A, B, C, E, and K, which boost the immune system, protect cells from free radical damage, promote overall health, and support faster wound healing. Avocados also offer fiber for healthy digestion, potassium to maintain fluid balance, magnesium for nerve function, calcium for strong bones and teeth, and folate to support tissue growth and red blood cell production.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"text-body font-regular leading-[24px] pt-[9px] pb-[2px]\"\u003e\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eBacon Avocados: Taste, Uses, and Storage Tips\u003c\/strong\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"text-body font-regular leading-[24px] pt-[9px] pb-[2px]\"\u003e\u003cspan\u003eBacon avocados are a popular avocado variety known for their mild, creamy, and subtly sweet flavor. These versatile avocados are perfect for fresh dishes and are often praised for their smooth texture. If you're looking for new ways to enjoy avocados, Bacon avocados are a great choice for a variety of recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"text-body font-regular leading-[24px] pt-[9px] pb-[2px]\"\u003e\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eWhat Do Bacon Avocados Taste Like?\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"text-body font-regular leading-[24px] pt-[9px] pb-[2px]\"\u003e\u003cspan\u003eBacon avocados have a mild and neutral flavor, making them ideal for dishes where you want the creaminess of an avocado without overpowering other ingredients. They add texture rather than a strong taste, which is why they're often used in fresh preparations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"text-body font-regular leading-[24px] pt-[9px] pb-[2px]\"\u003e\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eHow to Use Bacon Avocados in Recipes\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"text-body font-regular leading-[24px] pt-[9px] pb-[2px]\"\u003e\u003cspan\u003eBacon avocados shine in a range of dishes and pair well with other fresh, flavorful ingredients. Here are some delicious ways to enjoy them: \u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"pt-[9px] pb-[2px] pl-[24px] list-disc [\u0026amp;_ul]:pt-[5px] pt-[5px]\"\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"1\"\u003e\n\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eAvocado toast\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e: Mash and spread on toast for a simple, healthy snack. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"2\"\u003e\n\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eSandwiches and wraps\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e: Add creamy layers to your favorite sandwiches. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"3\"\u003e\n\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eSalads and dressings\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e: Blend them into salad dressings or slice them into salads. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"4\"\u003e\n\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eGuacamole\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e: Their mild flavor is perfect for guacamole, allowing other ingredients like lime, garlic, and tomatoes to stand out. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"5\"\u003e\n\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eStuffed avocados\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e: Halve and fill with crab, tuna, or grain salads for a wholesome snack. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"6\"\u003e\n\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eSmoothies and ice cream\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e: Blend into smoothies or puree for ice cream for a creamy texture. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"7\"\u003e\n\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eToppings\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e: Use them as a fresh topping for tacos, seafood, ceviche, or harvest bowls. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\" class=\"text-body font-regular leading-[24px] pt-[9px] pb-[2px]\"\u003e\u003cspan\u003eWhile these avocados are typically enjoyed fresh, they can also be fried into crispy strips for a unique snack. However, cooking them for too long can result in a bitter taste, so they're best used in raw or lightly prepared dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"text-body font-regular leading-[24px] pt-[9px] pb-[2px]\"\u003e\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eBacon Avocado Pairings\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"text-body font-regular leading-[24px] pt-[9px] pb-[2px]\"\u003e\u003cspan\u003eBacon avocados pair beautifully with a variety of ingredients, including: \u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"pt-[9px] pb-[2px] pl-[24px] list-disc [\u0026amp;_ul]:pt-[5px] pt-[5px]\"\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"1\"\u003e\u003cspan\u003eAromatics like red onions, garlic, and chili peppers. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"2\"\u003e\u003cspan\u003eVeggies such as tomatoes, red bell peppers, and corn. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"3\"\u003e\u003cspan\u003eCitrus fruits like limes and lemons. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"4\"\u003e\u003cspan\u003eFresh herbs like parsley, cilantro, and chives. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"text-body font-regular leading-[24px] my-[5px] [\u0026amp;\u0026gt;ol]:!pt-0 [\u0026amp;\u0026gt;ol]:!pb-0 [\u0026amp;\u0026gt;ul]:!pt-0 [\u0026amp;\u0026gt;ul]:!pb-0\" value=\"5\"\u003e\u003cspan\u003eSpices such as cumin, paprika, curry, and turmeric. \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\" class=\"text-body font-regular leading-[24px] pt-[9px] pb-[2px]\"\u003e\u003cb\u003e\u003cstrong class=\"font-bold\"\u003eHow to Ripen and Store Bacon Avocados\u003c\/strong\u003e\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-ved=\"2ahUKEwiKnsjq-vSQAxXxO0QIHT65Nr0Qm_YKegUIvQEQAQ\" data-hveid=\"CL0BEAE\"\u003e\n\u003cli\u003e\n\u003cdiv data-il=\"\" class=\"zMgcWd dSKvsb\"\u003e\n\u003cdiv data-crb-p=\"\"\u003e\n\u003cdiv class=\"xFTqob\"\u003e\n\u003cdiv class=\"Gur8Ad\"\u003e\u003cspan data-huuid=\"14050719185698650003\"\u003e\u003cspan\u003e\u003cstrong\u003ePlace them in a paper bag with a banana or apple:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"vM0jzc\"\u003e\n\u003cspan data-huuid=\"14050719185698649526\"\u003e\u003cspan\u003eThese fruits produce ethylene gas, which accelerates ripening.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan data-huuid=\"14050719185698649049\"\u003e\u003cspan\u003ePlace the avocado in a paper bag with a banana or apple to trap the gas and speed up the process.\u003c\/span\u003e\u003cspan data-cid=\"2b2af073-ba79-4211-9c05-85396cf14229\" class=\"pjBG2e\"\u003e\u003cspan class=\"UV3uM\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\" class=\"text-body font-regular leading-[24px] pt-[9px] pb-[2px]\"\u003e\u003cspan\u003eTo enjoy the best flavor and texture, ripen Bacon avocados at room temperature. Once ripe, they should be consumed right away or stored in the refrigerator to slow further ripening. Ripe avocados can last a few days in the fridge. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"text-body font-regular leading-[24px] pt-[9px] pb-[2px]\"\u003e\u003cspan\u003eIf you've sliced an avocado, prevent browning by sprinkling the flesh with lemon or lime juice, wrapping it tightly in plastic, and storing it in the refrigerator. Sliced avocados will stay fresh for 1-2 days this way. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"text-body font-regular leading-[24px] pt-[9px] pb-[2px]\"\u003e\u003cspan\u003eBacon avocados are a great addition to your kitchen, offering a versatile and creamy option for countless avocado recipes. Whether you're making fresh guacamole, avocado toast, or adding them to salads, their mild flavor and smooth texture make them a favorite for avocado lovers everywhere.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" class=\"text-body font-regular leading-[24px] pt-[9px] pb-[2px]\"\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cspan data-preserver-spaces=\"true\"\u003eOrder now to savor the taste of freshly picked Bacon Avocados grown regeneratively and support sustainable farming practices in Fallbrook California!\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"FALLBROOK Avocados","offers":[{"title":"Default Title","offer_id":51779171582233,"sku":null,"price":18.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/6888\/4505\/files\/bacon__0090.jpg?v=1739397878","url":"https:\/\/www.fallbrookavocado.com\/products\/3lb-box-bacon-avocados","provider":"FALLBROOK Avocados","version":"1.0","type":"link"}